CABBI Cookbook Recipes

CABBI WELCOMES YOU to a taste of California with our collection of bed and breakfast inn recipes. Encompassed in this online recipe box, you will find all the delectable flavors of California cuisine from nearly 300 quality-certified California bed and breakfast inns. Entertain with confidence and praise thanks to the owners and chefs who have shared their award-winning recipes. Delight family and friends with tasty recipes like: Spinach Artichoke Feta Frittata with Potato Crust, Persimmon Orange Nut Bread, Orange Cranberry Chocolate Chip Toasted Walnut Scones, Mendocino Wild Huckleberry Pancakes with Pine Nut Butter, and Grilled Eggplant Salad with Prawns.

Each recipe was carefully selected to tell the story of the inn from where it is served. Some recipes are house specialties, others are family traditions. Some dishes include locally-grown ingredients from an inn's region, while other dishes are the reason guests return time and again. The bed and breakfast inn was born of sharing food with friends. We hope that you will enjoy these CABBI favorites with your friends and loved ones, as we do with ours.

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